That's cook, using the ole Weber as a smoker, and pretty ambitious. You may have given me some motivation here.
Just had a chopped sandwich for lunch. Brisket ftw!
Look up America’s test kitchens brisket. You too @brett137255 They do it on a charcoal grill. Breaking the stereotype that you NEED a smoker.
Yup I do it old school it works great. Small amount of charcoal and wood chunks every hour